Wednesday, 11 June 2014

Bruschetta


Bruschetta is a simple and tasty starter using fresh tomatoes, basil and garlic in a simple olive oil and white wine vinegar dressing on top of toasted bread.

Firstly we chopped the fresh tomatoes, basil and garlic and mixed them in a bowl. We added salt, pepper, a glug of olive oil and a sprinkling of white wine vinegar.
We then had to cut the bread into 1cm thick slices, ready to be toasted:

Having some help with the bread.


Then working independently:

We then toasted the bread and topped with the tomato and basil mixture and added a little mozzarella.


A very healthy, fresh starter, perfect for the summer!


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