Wednesday 8 October 2014

Fruit skewers and cooked pineapple.


This dessert is a fun way to present fruit and involves doing something a bit different with pineapple.

Firstly we chopped bananas, melon and prepared strawberries.











We then put the fruit on skewers.

For the pineapple we chopped the pineapple and drizzled over a mixture of honey, olive oil and cinnamon.

We then put these on a hot pan until they were browned on each side.


Very tasty!

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